Hachinohe Enburi is a folk Geinoh which is to pray for a good harvest in spring of Hachinohe region of Aomori Prefecture. It is selected as Intangible Folk Cultural Property of Japan.
Various enburi events are held during the festival, including “Hōno (Dedication),” which gives a solemn atmosphere of Shinto ritual, “Issei Zuri,” in which more than 30 people dance together, and “Oniwa Enburi,” in which you can enjoy as if you were owner of a mansion.

Time Schedule and Venue

2025年八戸えんぶり行事日程

Access

Access model from Tokyo

* Hachinohe Enburi will be held for four days from 1/17(Mon) to 1/20(Thu)

the way there

Time	Schedule	Remarks
6:32 (First train of Tohoku Shinkansen)	Tokyo Station – Hachinohe Station (9:21)	Tohoku Shinkansen Hayabusa 1
9:29	Hachinohe Station – Hon-Hachinohe Station (9:37)	JR Hachinohe Line, bound for Kuji
	Hon-Hachinohe Station-Central City	12 min. walk
Around 10:00~.	Enburi viewing and city sightseeing

the way back

Time	Schedule	Remarks
20:12 (Last train of Tohoku Shinkansen)	Hachinohe Station – Tokyo (23:04)	Tohoku Shinkansen Hayabusa 48

Nearby sightseeing spots’ Information

Hachinohe Book Center

This center is designed to increase the number of “book lovers” in Hachinohe and to make Hachinohe a “city of books.” This facility is attracting attention nationwide as a new “base for living with books,” offering space for reading and selling books through proposal and editorial displays. They also hold events related to books. They have a café, so you can enjoy stopping by for a relaxing read in between watching Enburi.

Location	1F Garden Terrace, 16-2, Muika-machi, Hachinohe, Aomori 031-0033
Business Hours	10:00 – 20:00 (10:00 – 19:00 on Sundays and holidays)
Closed day	Tuesdays (or the following day if a national holiday), January 1, and December 29, 30, and 31
TEL	0178-20-8368
URL	https://8book.jp/

Hachinohe Bouillabaisse Festa 2025

The Hachinohe Bouillabaisse Festa is an event aimed at encouraging people to eat, know, and love Hachinohe’s local fish. 16 restaurants thoroughout the city will serve Hachinohe bouillabaisse with an abundance of local fish from Hachinohe, for two months from February 1 to March 31, with each restaurant adding its own twist. Hachinohe Bouillabaisse has two rules. (1) At least four types of seasonal seafood from Hachinohe must be used. (2) After eating the seafood, a closing dish must be prepared to savor the remaining broth. With its roots in French fisherman’s cuisine, bouillabaisse is the perfect seafood dish for the port city of Hachinohe. Let’s warm your body and heart with Hachinohe bouillabaisse.

List of participating restaurants: https://www.hhrp.jp/hbb/#topShopSection

URL: https://www.hhrp.jp/hbb/

---

☆For other tourist information → https://visithachinohe.com/